Salmon & Dill Toasts

Here is a little idea for a foodie but healthy breakfast, that should bring you enough energy all day long (at least until lunch 😉  )… and well, to be honest it is quite nice to start your day with a yummy breakfast, don’t you think ? Ingredients (2 toasts): – 2 slices of wholegrain…

Buckwheat & Quinoa Bread

I usually do not eat bread because it is quite hard to find a bakery close to my place in Tokyo making the kind of bread I like… So I decided to make my own one ! I have to be honest, it took me some weeks to research on bread recipes, and 3 attempts…

My Baked Falafels

After researching for the perfect recipe… I could not find exactly what I was looking for, but I got inspired so I decided to do my own ‘Baked Falafels’ recipe. I like mediterranean food, even the too sweet pastries 😉 and when preparing a Brunch, I usually include among the dishes some Hummus. Today’s Baked Falafels are…

Foodie Smoothie Berries & Oregano

Today I decided to be a little bit more creative and colorful! So here it is, A very berry smoothie with a nice floral accent. Ingredients (1 serve): – 100g Berries (fresh or frozen) – 100ml Coconut milk – 4 stems d’Oregano (use only the leaves) – 1 tbsp Orange blossom water – 40g organic Granola (or home made)…

Caramelized Bananas with Palm sugar

When thinking about culinary specialities from somewhere there is one essential thing impossible not to talk about… Sweets !! In Cambodia cuisine there are many, usually simple to prepare and of course delicious. One of my favorite is Caramelized bananas… sounds familiar to my french palate, but not really… So let’s prepare this exotic dessert… Ingredients (2…

Pomelo & Shrimp Salad

Today I decided to prepare a refreshing and really tasty salad. A delight from Cambodia where I recently got the chance to discover many delicious things during my culinary journey ! So get your apron and let’s prepare this Tasty & Healthy salad… Ingredients (2 serves): – 100g Shrimps (cooked, peeled) – 400g Pomelo (peeled, segmented) – 100g…

Smoothie Kiwi & Thyme

To continue the series on ‘Herbs in Smoothies’, today’s idea is about Thyme. Its fragrant flavor perfectly balance the tangy-sour taste of Kiwi. Ingredients (1 serve): – 1 Banana – 2 Kiwis – 4 stems of fresh Thyme (use only the leaves) – 60 ml Almond milk (natural, no added sugar) – juice of 1 Lime – 1 tsp…

Smoothie Cucumber & Mint

If like me you have some difficulties persuading yourself to eat cucumber (I do not really understand why lol) despite it is a wonderful vegetable full of benefits…This post is for you! I got an idea to motivate myself… and I have to say, this is a success, so I share it with you 😉 Try it,…