Thai Eggplant salad

When it comes to “Thai cuisine”, It is always a pleasure for me to discover new ingredients, try new recipes… I enjoy so much using the ingredients to make tasty and fragrant dishes. So today on the menu, we have a Thai Eggplant salad ” Yum makuea Yao”, spicy but really refreshing (chillies and lime……

Coriander

Today I am going to talk about a vey aromatic herb, with which I love to flavor Asian-inspired dishes, Coriander. We eat Coriander in several forms: The leaves, The roots (fresh and chopped) The seeds dried, or grounded. I love the taste of Coriander, it brings a unique flavor to dishes … In addition to…

Green Veggie Smoothie Bowl

You are in a mood for greens, but as breakfast that sounds difficult to eat ?? Here is a Little yummy solution … the Smoothie Bowl. Today’s idea recipe combines vegetables and herbs for an energizing breakfast ! Ingredients (a bowl, or 2 glasses) Smoothie: – 1/2 Avocado – 1/3 Cucumber – 1 handful Celery…

Melon & Prosciutto crudo Salad

This week, my recipe idea is a summer salad, colorful and so tasty that all Foodies appetite should be satisfied. I love summer, but who does not like it? After all it is the season for vacations and sun! For me it is also and most important, the season of delicious fruits and vegetables …first…